When our grandfather Robert Váhala founded his business, he wanted his customers to enjoy themselves. He relied on selected raw materials and honest butchery. What people valued during the time of the First Republic, we still offer customers today. We continue the tradition, further develop family recipes and bring the highest quality to all lovers of good food.
HistorySome like it for breakfast, others for dinner. Nearly everyone loves golden-smoked Váhala bacon, which is why it is the most popular product sold by the Váhala Company and also why it was awarded the prestigious GOLD SALIMA 2006 award.
We know our trade perfectly and perform it honestly. We rely on traditional recipes and regularly check the taste of our products.
You can buy our products in our shops, independent shops and at retail chains.
We never add any meat substitutes, such as flour, soya or fillers, and we minimise the use of additives to the lowest possible amount. The vast majority of our products are gluten-free, so even people with coeliac disease can enjoy them without worry.